Heineken’s brewing process is a combination of traditional craftsmanship and advanced technologies, with a strong emphasis on quality, efficiency, and sustainability. The process consists of various steps that are carefully monitored and optimized, and the use of the Internet of Things (IoT) plays an increasingly important role. In general, Heineken’s production process is as follows: Malting : The process begins with soaking and germinating barley to produce malt. This is a crucial ingredient for brewing beer. Mashing : The ground malt is mixed with water and heated, activating enzymes to convert the starches into sugars. Brewing : The liquid, known as wort, is then boiled, with hops added for flavor and preservation. Fermentation : After cooling, yeast is added to the wort, converting the sugars into alcohol and carbon dioxide. This is one of the most important steps, as it determines the taste and quality of the beer. Lagering and maturing : After fermentation, the beer is cooled an...
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